Simple Salisbury Steak
Ingredients
Patties:
- 1 lb Lean Ground Beef
- 1/3 cup Bread Crumbs
- 2 tsp Ketchup
- 1 tsp Mustard
- 1 tsp Worcestershire
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
Gravy:
- 2 packets Brown Gravy Mix
- 2 cup hot Water
- 1 tsp Ketchup
- 1/2 tsp Worcestershire
Instructions
- Combine all patty ingredients in a large bowl and massage with your hands until ingredients are incorporated.
- Heat 1 tablespoon olive oil in a large skillet over medium heat.
- Cook patties on both sides until no longer pink.
- Lower temperature to low.
- Whisk together gravy mix and water until well blended.
- Whisk in ketchup and Worcestershire.
- Pour over patties in skillet.
- Allow to simmer until gravy warms and thickens.
Notes
https://cincyshopper.com/simple-salisbury-steak/ Adapted from https://thepioneerwoman.com/cooking/salisbury-steak-meatballs/