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Slow Cooker Root Beer Pulled Pork Sandwiches
Print Recipe
Course
Main Dish
Cuisine
Meat
Ingredients
1
pork roast
~3 pounds, I used boneless
12
oz
root beer
18
oz
BBQ sauce
we love Famous Dave's Rich and Sassy
8
hamburger buns
Instructions
Spray your slow cooker with nonstick cooking spray.
Place roast inside slow cooker and pour the root beer over the meat.
Cook on low for about 6-8 hours (or until meat easily shreds).
Take the roast out of the slow cooker and shred using two forks (it should just fall apart).
Drain the root beer out of the slow cooker and place the shredded roast back inside.
Stir in the bottle of BBQ sauce.
Keep warm in the slow cooker until serving.
Place meat on hamburger buns and serve.
Notes
https://www.sixsistersstuff.com/recipe/slow-cooker-root-beer-pulled-pork/