Parmesan Garlic Orzo
Ingredients
- 1 cup orzo pasta
 - 1/4 cup butter
 - 2 teaspoons garlic minced
 - 1/4 cup Parmesan cheese
 - 2 tablespoons milk
 - 1 tablespoon chopped fresh parsley
 - 1/2 teaspoon salt and ground black pepper
 
Instructions
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
 - Melt butter in a skillet over medium heat; cook and stir garlic in melted butter until lightly browned, about 5 minutes. Stir orzo into garlic mixture and mix in Parmesan cheese, milk, parsley, salt, and black pepper.
 
Notes
Recipe By:Colleen Volcjak https://www.allrecipes.com/recipe/228131/parmesan-garlic-orzo/